As an expert in the field of wine, I'm often asked what constitutes a true wine bar. To answer this question, I'd like to offer my definition of what makes a wine bar stand out from other establishments. A wine bar is more than just a store with a small tasting area. It should have large glasses and the right cup shape for the wine you order.
The best wine bars even put a two-ounce tasting glass in the proper style of a large glass, instead of forcing you to enjoy that flavor in a smaller “tasting glass”. In addition to offering a variety of wines, the best wine bars also provide appetizers such as artisanal breads and cheeses. They also have knowledgeable staff who can help you choose the right glass and decant special bottles. The goal of a wine bar is to create an informal and relaxing environment that eliminates the association of wine with an exclusive clientele and overwhelming wine lists.
To qualify as a restaurant, many wine bars also offer snacks. In the United States, wine bars began to gain popularity in the 1990s and have become increasingly popular in metropolitan neighborhoods across the country. So, if you're looking for an enjoyable experience with great wines and knowledgeable staff, then a true wine bar is the place for you!.
